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Genuine Red Hot Buffalo Wings

Category Buffalo Chicken Wings
Contributor April-May
Ratings 0
Comment (s) 2
Ingredients
3 cups Durkee red hot cayenne pepper sauce 2 cups Clarified butter -- hot 20 pounds Chicken wings -- frozen
Recipe
Deep-fry wings at 400F for 10 to 12 minutes until crispy brown or bake at 425? for 30 minutes; turn and bake additional 30 minutes, until brown. Drain well. Add to sauce and toss well to coat chicken wings. Keep warm. Serve with blue cheese dip and celery sticks. For added heat, try adjusting the ratio of Durkee Red hot Sauce to butter.


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